Shrimp Florentine Skillet
Author: 
Recipe type: Main Dish
Prep time: 
Cook time: 
Total time: 
Serves: 3-4 servings
 
Ingredients
  • 2 tablespoons unsalted butter
  • 1 cup cherry tomatoes
  • ½ white onion, diced
  • 1 cup asparagus, diced
  • 2 cups fresh spinach
  • 3 cups fresh shrimp, peeled, deveined
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ½ teaspoon lemon pepper
  • Serving options: Flatbread [with melted mozzarella cheese], brown rice, or fresh lemon juice
Instructions
  1. Heat butter over medium-high heat in non-stick skillet. Add vegetables, and sauté until heated through about 5-7 minutes.
  2. Add shrimp and seasonings. Combine among vegetables until shrimp is cooked, about 3-4 minutes.
  3. Serve immediately.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/shrimp-florentine-skillet/