Orzo Salad with Bell Peppers and Garlic Dressing
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4-6 servings
  • 2 tablespoons olive oil
  • 1 package of Kroger’s Fresh Selection Tri-Color Peppers [1 red, yellow, and orange bell pepper], sliced
  • 1 medium yellow onion, sliced
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 12 ounces orzo
  • 1 cup Garlic Expressions dressing [or 1 cup of your favorite olive oil, garlic-based dressing]
  1. Heat large non-stick skillet to medium-high heat. Add peppers, onions, salt and pepper. Stir occasionally, until peppers and onions are soft and browned, about 10 minutes.
  2. Meanwhile, cook orzo according to package directions. Drain and add to large serving bowl.
  3. Add peppers and dressing. Stir to combine.
  4. Serve with your favorite grilled or baked protein. Or store in an air-tight container in refrigerator for up to 5 days.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/orzo-salad-bell-peppers-garlic-dressing/