Banana Bread Muffins
Author: 
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 12-14 muffins
 
Ingredients
  • 2 cups flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 stick butter [1/2 cup]
  • ¾ cup brown sugar
  • 2 eggs
  • 3 ripe bananas
Instructions
  1. Preheat over to 350. Spray muffin tin pan with non-stick cooking spray. In a large bowl combine flour, baking soda, and salt.
  2. In a separate bowl cream together the butter and sugar. Stir in eggs and mashed banana. Then add banana mixture to flour mixture and stir until combined.
  3. Fill muffin tins with batter [almost to the top]. Bake for 20 minutes.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/banana-bread-muffins/