Slow Cooker Mexican BBQ Chicken Sandwiches
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Prep time: 
Cook time: 
Total time: 
Serves: 12
 
Ingredients
  • 1 16 ounce jar of salsa
  • 1 16 ounce bottle of BBQ Sauce
  • 3 pounds of boneless, skinless chicken breasts
  • Coleslaw and buns for serving
Instructions
  1. Place all ingredients in your slow cooker. Cook on low for 6 hours or high for 3 hours. Shred with 2 forks.
  2. Serve on buns with coleslaw if desired.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/slow-cooker-mexican-bbq-chicken-sandwiches/