Easy Baked Pancake Muffins
Author: Katie Serbinski
Recipe type: Breakfast
Prep time:
Cook time:
Total time:
Serves: 12-14 muffins
- One batch of pancake mix [mixed according to box or recipe directions]
- Optional extra egg if you’d like fluffier muffins
- Optional mix-in’s such as chocolate chips, dried fruit, chopped nuts, cinnamon sugar
- Preheat oven to 350. Mix together pancake batter and the extra egg.
- Spray muffin tin pan with nonstick spray or use muffin liners. Fill ⅔ way full. Top with 1 tablespoon of mix-ins per muffin.
- Bake for 15 minutes or until a toothpick comes out clean.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/easy-baked-pancake-muffins/
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