Slow Cooker Apple Cinnamon Overnight Oats
Author: Katie Serbinski
Recipe type: Breakfast
Prep time:
Cook time:
Total time:
Serves: 6 servings
- 1 cup steel cut oats
- 2 cups low-fat milk
- 2 cups water
- 1 apple, cored and chopped [I used red delicious]
- ¼ cup brown sugar
- 1 teaspoon ground cinnamon
- ¼ teaspoon salt
- Set slow cooker to high setting. Add all of the ingredients to slow cooker insert.
- Cook on high for 1 hour and 30 minutes. Then turn off the slow cooker. With lid on, let stand for 8 hours or overnight.
- In the morning or before serving, spoon out ½ cup servings and reheat in the microwave for 15-30 seconds.
- Top with favorite toppings such as chopped dried fruit, Greek yogurt, brown sugar, or chopped nuts.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/apple-cinnamon-overnight-oats/
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