Slow Cooker Apple Cinnamon Overnight Oats
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 6 servings
  • 1 cup steel cut oats
  • 2 cups low-fat milk
  • 2 cups water
  • 1 apple, cored and chopped [I used red delicious]
  • ¼ cup brown sugar
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  1. Set slow cooker to high setting. Add all of the ingredients to slow cooker insert.
  2. Cook on high for 1 hour and 30 minutes. Then turn off the slow cooker. With lid on, let stand for 8 hours or overnight.
  3. In the morning or before serving, spoon out ½ cup servings and reheat in the microwave for 15-30 seconds.
  4. Top with favorite toppings such as chopped dried fruit, Greek yogurt, brown sugar, or chopped nuts.
Recipe by Mom to Mom Nutrition at