Apple Cinnamon Oatmeal Muffins
Author: 
Recipe type: Snack
Prep time: 
Cook time: 
Total time: 
Serves: 12 large or 24 mini muffins
 
Ingredients
  • 2 tablespoons canola oil
  • ¼ cup milk [I used 2%]
  • ¼ cup brown sugar
  • ½ cup applesauce
  • 1 large egg
  • ½ teaspoon cinnamon
  • pinch of salt
  • ½ cup all-purpose flour
  • 1 cup old fashioned oats
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 cup apple, chopped [I used gala and kept peel on]
Instructions
  1. Preheat oven to 350. In a large bowl, whisk the oil, milk, brown sugar, applesauce, egg and salt until smooth. Add the flour, oatmeal, baking soda, baking powder, and cinnamon and stir to combine. Fold in the apples.
  2. Scoop the mixture into a greased muffin tin using a small cookie scoop for mini muffins and a medium sized cookie scoop for regular muffins. Baked for 12-14 minutes for mini muffins and 15-18 minutes for regular muffins, more or less a few minutes depending on the size.
  3. Remove from oven and muffin pan. Let cool for 10 minutes before serving.
Notes
Recipe adapted from Colleen Miller and Pinch of Yum.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/apple-cinnamon-oatmeal-muffins/