Garlic Roasted Potatoes + How to Make Perfectly Roasted Vegetables
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
  • 3 russet potatoes, halved and quartered
  • 10 garlic cloves, peeled whole
  • 2 tablespoons olive oil
  • ½ cup grated Parmesan cheese
  • Fresh parsley- optional garnish
  1. Preheat oven to 425 degrees and line a baking sheet with foil. Spray foil with non-stick cooking spray.
  2. In a large bowl, add all remaining ingredients. Mix well so potatoes and garlic are coated with oil and cheese.
  3. Spread in an even layer on baking sheet and roasted for 30-35 minutes, stirring halfway through. Serve immediately.
Recipe by Mom to Mom Nutrition at