One-Pan Roasted Sausage, Potatoes, and Onions
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
  • 4-5 chicken sausage links
  • 3 large potatoes cut into ½ inch cubes
  • 1 medium onion, quartered, layers separated
  • 2 tablespoons of olive oil
  • ½ teaspoon of garlic powder
  • 1 tablespoon of Italian seasoning
  • Black pepper to taste
  • 2 tablespoons Parmesan cheese, grated
  1. Preheat your oven to 400. In a large bowl, combine all of the ingredients. Mix well.
  2. Pour onto a baking sheet and place in the center rack of your oven.
  3. Bake for 15 minutes. Stir and sprinkle with Parmesan cheese. Bake for an additional 15 minutes.
  4. Slice sausage and serve immediately.
Recipe adapted from Skinny Taste
Recipe by Mom to Mom Nutrition at