Sheet Pan BBQ Chicken and Potatoes
Recipe type: Main Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
  • 2 chicken breasts, cut into 2-3 inch size pieces
  • 2 tablespoons olive oil
  • 2 tablespoons BBQ seasoning
  • ΒΌ cup BBQ sauce
  • 1 pound baby potatoes or Yukon gold potatoes, sliced in half or quarters if larger [also 2 inch size pieces]
  1. Preheat oven to 425. Arrange chicken and potatoes on non-stick baking sheet.
  2. Toss with olive oil. Then season chicken with BBQ seasoning. Brush chicken with BBQ sauce.
  3. Bake for 25-30 minutes, or until juices run clear.
  4. Optional: add your favorite favorites alongside the potatoes. Baby carrots, broccoli, or cauliflower work well.
Recipe by Mom to Mom Nutrition at