Lemony Asparagus with Garlic and Parmesan
Author: 
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
 
Ingredients
  • 1 pound asparagus, trimmed
  • 2 tablespoons olive oil
  • 1 clove garlic, minced
  • 1 large lemon, ½ sliced and ½ juiced
  • 2 tablespoons Parmesan cheese, grated
Instructions
  1. In large skillet, heat olive oil over medium heat. Add garlic and asparagus. Cooking, tossing occasionally, until tender, 10 to 15 minutes depending on the thickness of the asparagus.
  2. Toss with lemon juice, lemon slices, and Parmesan cheese immediately before serving.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/lemony-asparagus-garlic-parmesan/