Easy Chicken and Rice Soup
Author: Katie Serbinski
Recipe type: Main Dish
Prep time:
Cook time:
Total time:
Serves: 6 servings
- 3 tablespoons butter
- 1 small yellow onion, diced
- 2 medium-sized carrots, peeled then sliced thin
- 1 cup brown rice
- 6 cups Simple Truth Organic Chicken Broth
- 1 rotisserie chicken, meat removed and shredded
- Salt and pepper
- Heat butter in a large soup pot over medium heat. Add onion and carrots, season with salt and pepper if desired. Sauté until vegetables are tender, about 10 minutes.
- Turn heat to high and add chicken broth, bringing to a boil. Once broth is boiling, add rice then stir to combine.
- Turn heat to medium and add rice and chicken. Simmer uncovered until rice is tender, about 15 minutes.
- Ladle into bowls and serve.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/easy-chicken-and-rice-soup/
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