40 Cloves of Garlic Chicken
Author: Katie Serbinski
Recipe type: Main Dish
Prep time:
Cook time:
Total time:
Serves: 4-6 servings
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1.5 pounds boneless skinless chicken breast
- Juice and zest of one lemon
- ½ teaspoon dried thyme
- ¼ teaspoon pepper
- 20 cloves of garlic, unpeeled
- 2 heads of garlic, top cut off
- ½ cup chicken broth
- Preheat oven to 350. In a large Dutch oven, melt the butter in oil. Add chicken, and cook, turning, until browned on both sides, about 5-10 minutes.
- Add remaining ingredients and stir to coat.
- Cover and bake for about one hour, until chicken is cooked through and garlic is soft.
- Serve with crusty bread, whole grain pasta, or brown rice.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/40-cloves-garlic-chicken/
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