Skillet Pizza Pasta
Author: Katie Serbinski
Recipe type: Main Dish
Prep time:
Cook time:
Total time:
Serves: 4 servings
- 2 cups whole wheat penne pasta
- 1 tablespoon olive oil
- ½ cup sliced pepperoni, chopped [I used this pepperoni]
- ½ green bell pepper, sliced into strips
- ½ yellow onion, diced
- 2 cups tomato sauce [I used this recipe]
- ¼ cup black olives, sliced
- Grated Parmesan cheese for serving
- Cook pasta according to package directions. Meanwhile, add olive oil to large non-stick skillet on medium-high heat.
- Brown pepperoni, bell peppers, and onions for about 5-7 minutes.
- Reduce heat to medium-low and add sauce and olives. Add cooked pasta and stir ingredients to combine.
- Once heated through, top with Parmesan cheese and serve immediately.
Recipe by Mom to Mom Nutrition at https://momtomomnutrition.com/food-and-recipes/skillet-pizza-pasta/
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